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Paldo Jjajangmyeon, the Product Advertised by Master Chef Lee Won-bok

The price is 1,500 won at convenience-store rates, packaged in instant-ramen bag form.

Contents: noodles, vegetable powder, jjajang sauce (packed separately in a vinyl pouch)

There are various ways to cook it, but I first boiled the noodles in a pot of boiling water, threw out the water, then added and tossed them with the pre-heated sauce and vegetables. The result is as follows.
The seasoning is a bit ambiguous, but the vegetables included with the sauce cover all of that; the taste itself is very simple, but the contents are satisfying. So this jjajangmyeon shows that taste doesn't always depend solely on the 'seasoning.' For Paldo, after all, 'Paldo Bibimmyeon' is the flagship brand product, and since we know the jjajangmyeon craze came from another product called 'jjawang,' it does feel a bit late, but the liquid jjajang sauce, rather than powder, is quite appealing.... Though whether it's worth the 1,500 won price... (by convenience-store standards) It's good that Chef Lee Won-bok's face is on it (since he has the best image among chefs), but actually that has nothing to do with the taste, which is a shame..
Taste ★★★☆☆Price ★★★☆☆Visual ★★★★☆

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